Boulettes grillées au curry sauce courgettes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Boulettes grillées au curry sauce courgettes. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Boulettes grillées au curry sauce courgettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boulettes grillées au curry sauce courgettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boulettes grillées au curry sauce courgettes is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boulettes grillées au curry sauce courgettes estimated approx 1h15 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Boulettes grillées au curry sauce courgettes using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Boulettes grillées au curry sauce courgettes:

1. 2 gros oignons
2. 500 g haché de porc et boeuf
3. 1 œuf
4. 3 cuillère à soupe chapelure
5. 1 trait de lait
6. 3 cuillère à soupe rase de curry
7. 2 courgettes
8. 20 cl vin blanc sec
9. 25 cl crème liquide
10. Sel et poivre

Instructions to make to make Boulettes grillées au curry sauce courgettes

1. Placez dans le bol du mixeur : les oignons, l'oeuf, la chapelure, la viande, le lait, le curry, sel et poivre mixez le tout pour faire une farce.
2. Façonnez des petites boulettes, les mettre dans une assiette.
   Faire fondre un peu de margarine ou beurre, mettre les boulettes à griller.
3. Lorsque les boulettes sont grillées, déglacez avec le vin blanc, mélangez et ajoutez un verre d'eau.
   Couvrir et laissez mijoter pendant une demi heure.
   Surveillez qu'il reste de l'eau sinon en rajouter.
4. Épluchez et coupez les courgettes en petits dés.
5. Ajoutez les courgettes et prolonger la cuisson de 30 a 45 min..
   Lorsque les courgettes sont cuites, ajoutez la crème, sel et poivre.
6. Accompagnez avec du riz
   Bon appétit.

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