Tarte à la courgette et à la tomate

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tarte à la courgette et à la tomate. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarte à la courgette et à la tomate is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tarte à la courgette et à la tomate is something that I've loved my entire life.

Many things affect the quality of taste from Tarte à la courgette et à la tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte à la courgette et à la tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Tarte à la courgette et à la tomate using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tarte à la courgette et à la tomate:

1. 1 pâte feuilletée
2. Des tomates
3. Des courgettes
4. Emmental râpé
5. 1 filet d'huile d'olives
6. 2 c à s de moutarde fin gourmet
7. Thym
8. Sel
9. Poivre

Instructions to make to make Tarte à la courgette et à la tomate

1. Préchauffez le four à 200°.
   Étalez la pâte dans un moule à tarte et piquez le fond à l'aide d'une fourchette.
   Déposez 2 c à s de moutarde sur la pâte et l'étaler.
2. Découpez les tomates en fines rondelles ainsi que les courgettes.
3. Disposez en alternance les tomates et les courgettes sur la pâte.
4. Salez et poivrez légèrement.
   Mettre un filet d'huile d'olives.
   Terminez par quelques pincées de sel, poivre et thym.
5. Mettre au four et faire cuire environ 25 minutes mais la cuisson peut être prolongée en cas de besoin. 5 minutes avant la fin de cuisson, parsemez d’emmental râpé votre tarte et enfournez là pendant 5 minutes au four juste le temps au fromage de fondre.

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So that is going to wrap it up with this special food Steps to Make Quick Tarte à la courgette et à la tomate. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!