Crumble de courgettes, flocons d’avoine
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Crumble de courgettes, flocons d’avoine. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Crumble de courgettes, flocons d’avoine is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Crumble de courgettes, flocons d’avoine is something that I've loved my whole life.
Many things affect the quality of taste from Crumble de courgettes, flocons d’avoine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble de courgettes, flocons d’avoine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Crumble de courgettes, flocons d’avoine using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Crumble de courgettes, flocons d’avoine:
- 4-5 courgettes
- Huile d’olive
- 100 Gr beurre
- 100 Gr flocons d’avoine
- 3 c à soupe de Pesto (fait maison, c’est encore meilleur)
- 40 Gr parmesan râpé
- Qqs pignons de pin
Steps to make to make Crumble de courgettes, flocons d’avoine
- Laver les courgettes et les couper en fines rondelles. Les faire revenir dans un peu d’huile d’olive et 2 c à soupe de pesto. Mettre les légumes dans un plat à gratin.
- Mélanger beurre fondu, les flocons d’avoine, le reste du pesto et le parmesan. Recouvrir les courgettes de cette préparation.
- Saler, poivrer, parsemer de pignons de pin et enfourner 10-15 mm à 150 degrés.
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So that is going to wrap this up for this special food Recipe of Favorite Crumble de courgettes, flocons d’avoine. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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